garlic

Pepper Steaks

  PEPPER STEAKS

Ingredients:

1/2 kg beef (cut into strips)

4 bell peppers(cut into strips)

2 green peppers (cut into strips)

2 tomatoes (diced)

1 onion (diced)

1 tsp garlic (crushed)

Salt to taste

2 bouillon cubes

1 cooking spoon oil

1 tsp corn flour

Method

Heat some oil in a pan, add the garlic and steaks and fry on a low flame so that the garlic will not burn and till the steaks change it's colour.